Fruit Raita

Ingredients:

1. Thick curd 2 cups
2. grapes(black/green) 1/2 cup
3. mango 1/2 cup
4. banana 2
5. apple 1 large
6. cherry 5-6
7. sugar 7-8 tab sp.
8. water 1/2 cup

Method:

Take a bowl or serving dish pour all the curd into it now add water and sugar in it and mix it well till the sugar disolves. now cut banana apple mango and grapes into small pieces and mix all the fruits with curd and decorate it with cherries. keep this dish in refrigerator for 3-4 hours.
fruit raita is ready to serve.